As a Nutritionist or Dietitian, you’ll likely encounter clients grappling with Exercise-Induced Gastrointestinal Syndrome (EIGS), whether they are fitness enthusiasts, endurance athletes or seasoned professionals. Research indicates that 30–50% of endurance athletes face gut issues, highlighting the widespread impact of EIGS. The symptoms — cramps, bloating, pain, diarrhea and nausea
In your role as health and nutrition experts, you wield a pivotal influence in guiding individuals through the recovery journey following concussions. Let’s explore the nuanced link between nutrition and concussion, equipping you with valuable insights to support your clients on their path to recovery. Understanding the Impact: The brain,
As a dietitian or nutritionist, your role often goes beyond client consultations. You’re tasked with translating complex nutritional science into accessible, reliable and engaging content. However, doing this can be time-consuming, especially when balancing a busy workload. This is where AI tools for content writing, like ChatGPT, come in for